Eating Well

I found this website that I really like: EatingWell.com.  I think Eating Well started as a magazine but who needs paper when you’ve got all their delicious recipes and diet help right at your web-browsing fingertips.  I especially like their Diet, Nutrition and...

Chili Craze

It seems that chili is in season this time of year and I’ve unknowingly joined the trend.  I’m not sure where I got the idea to make it.  Perhaps in was the undeniable force of a collective consciousness. Whatever the reason, I was craving it, so I made...

Finding the Time to Eat Right

People often ask me how I find the time to eat right and stay healthy.  I can tell you honestly that it’s not always easy.  But it’s also never that difficult.  With a little effort, you can have home-cooked variety at ever meal. Be creative with your...

The Fabulous Chick-Pea

One of my favorite beans is the chick-pea.  Its sweet flavor and mealy texture make it a perfect addition to any soup, salad, or stew.  In Chinese medicine we learn that the chick-pea, also known as the garbanzo, is beneficial to the pancreas, Stomach and Heart.  In...